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Ingredients
US|METRIC
6 SERVINGS
- 2 duck legs (large)
- 60 grams duck (sliced smoked)
- 100 grams ham (thin sliced cured)
- 2 red onions (sliced)
- 1 Tbsp. brown sugar
- 1 Tbsp. red wine (vinegar, or cider)
- 50 grams butter
- 12 cornichons (small)
- 1 bag rocket
- balsamic drizzle
- 100 grams goat cheese
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1180mg49% |
| Potassium150mg4% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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