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French Onion Soup with Broiled Scallops
CANADIAN COOKING ADVENTURES21Ingredients
75Minutes
400Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 white onions (large sliced)
- 4 cups beef stock
- 2 cups chicken stock
- 1 cup cooking wine
- 1 Tbsp. sugar
- 1 tsp. salt
- 1 Tbsp. dried thyme
- 1 tsp. black pepper
- 1 bay leaf
- 6 white onions (large sliced)
- 4 cups beef stock
- 2 cups chicken stock
- 1 cup cooking wine
- 1 Tbsp. sugar
- 1 tsp. salt
- 1 Tbsp. dried thyme
- 1 tsp. black pepper
- 1 bay leaf
- 1 cup Gruyere cheese
- 1/2 loaf crusty bread
- 5 scallops
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol35mg12% |
Sodium2670mg111% |
Potassium1440mg41% |
Protein25g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber6g24% |
Sugars25g |
Vitamin A6% |
Vitamin C30% |
Calcium35% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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