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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. ghee (or similar cooking fat like butter)
- 3 lb. yellow onions (peeled & thinly sliced, approx weight - about 4-5 onions)
- 1/2 cup red wine (something semi dry, don't overthink it)
- 3 cloves garlic (sliced)
- 2 fresh thyme (springs)
- 1 bay leaf
- 6 cups beef broth
- salt
- pepper
- 2 demi baguette (La Brea Bakery Reserve French, sliced into 1.5-2 inch slices)
- 8 oz. emmentaler cheese (grated)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1540mg64% |
| Potassium650mg19% |
| Protein25g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber7g28% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C30% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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