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Ingredients
US|METRIC
4 SERVINGS
- French bread (Sliced, or baguette)
- cheese (– We recommend thinly sliced Gruyere cheese, Munster, or Swiss cheese)
- minced garlic
- 3 large onions (yellow, white, sweet or a combination)
- 4 Tbsp. salted butter
- 1/8 tsp. baking soda
- 1 loaf French bread (or baguette)
- 8 oz. muenster (Swiss or Gruyere cheese, thinly sliced or shredded)
- 2 cloves garlic (minced)
- 3 Tbsp. flour
- 1/2 tsp. granulated sugar
- 1 tsp. red wine vinegar (or more to taste)
- 1 tsp. dried thyme
- 1/2 tsp. dried sage
- 1/2 tsp. dried rosemary
- 1/2 tsp. dried marjoram
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 bay leaf
- 7 cups beef broth
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol95mg32% |
Sodium2920mg122% |
Potassium620mg18% |
Protein35g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate78g26% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A20% |
Vitamin C15% |
Calcium60% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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