French Onion Chicken

MODERN HONEY(5)
Madison Davis: "If you take toasted French bread and put it on to…" Read More
13Ingredients
45Minutes
720Calories

Ingredients

US|METRIC
  • 2 sweet onions (large, sliced)
  • 4 tablespoons butter
  • 14 ounces beef broth
  • 4 chicken breasts (pound to uniform size)
  • 2 tablespoons olive oil
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1 teaspoon thyme
  • 1 1/2 tablespoons cornstarch (or Flour)
  • 4 slices provolone cheese
  • 4 slices mozzarella cheese (or Swiss)
  • parsley (or Fresh Herbs to garnish)
  • 1/2 cup shredded Parmesan cheese (optional)
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    NutritionView More

    720Calories
    Sodium102% DV2460mg
    Fat65% DV42g
    Protein133% DV68g
    Carbs6% DV18g
    Fiber8% DV2g
    Calories720Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol225mg75%
    Sodium2460mg102%
    Potassium1190mg34%
    Protein68g133%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A25%
    Vitamin C25%
    Calcium50%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Madison Davis 3 months ago
    If you take toasted French bread and put it on top while it’s in the oven, it makes it amazing! Be sure to caramelize the onions! It make the world of a difference!
    Rob Bertini 5 months ago
    Not the French Onion Soup flavour i was hoping for.
    TriciaBee 6 months ago
    double yums from the entire family. easy to make
    Tyler McCollum 9 months ago
    Sounded mmm. Tasted meh.
    Jessica W. 10 months ago
    Great!!!! Plan on making again with perogies 😊
    Linds Linds 10 months ago
    delicious!! would make again!

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