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French Onion Breakfast Casserole
MY CASUAL PANTRY19Ingredients
105Minutes
1600Calories
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Ingredients
US|METRIC
4 SERVINGS
- heavy cream
- french onion dip
- salt
- pepper
- 1 1/2 yellow onions (large, sliced thin)
- 1 Tbsp. butter
- 1 Tbsp. oil
- 1 pinch salt
- 1 pinch sugar
- 1 lb. pork sausage
- 28 oz. tater tots (frozen mini)
- 8 oz. Gruyere cheese (shredded)
- 4 eggs
- 2 cups heavy cream
- 8 oz. french onion dip (prepared)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- chives (optional)
- scallions (optional)
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NutritionView More
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1600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1600Calories from Fat1190 |
| % DAILY VALUE |
| Total Fat132g203% |
| Saturated Fat63g315% |
| Trans Fat |
| Cholesterol570mg190% |
| Sodium2530mg105% |
| Potassium1200mg34% |
| Protein49g |
| Calories from Fat1190 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium80% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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