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French Onion Bread Pudding
MY MOM TAUGHT ME TO PLAY WITH MY FOOD12Ingredients
60Minutes
850Calories
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Description
This savory bread pudding shows that bread pudding doesn't just deserve to shine on the dessert menu!
Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. onions (2-3 medium onions, thinly sliced)
- 1 tsp. sugar
- 3 tsp. kosher salt (divided)
- 3 Tbsp. butter
- 1 Tbsp. red wine vinegar
- 1 loaf French bread (cut into 5x1 inch pieces)
- 6 large eggs
- 2 cups heavy cream
- 1 Tbsp. stone ground mustard
- 2 tsp. finely chopped fresh thyme
- 1 tsp. freshly ground black pepper
- 2 cups grated Gruyere cheese
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1900mg79% |
| Potassium430mg12% |
| Protein29g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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