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French Country Chicken with Creamy Mushroom Sauce
YOURLIFECHOICES9Ingredients
45Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 skinless chicken breast (boneless, halved)
- 2 Tbsp. olive oil
- 2 shallots (thinly sliced)
- 1 handful mushrooms (thinly sliced)
- 1 Tbsp. plain flour (all-purpose)
- 1/4 cup white wine
- 1/2 cup salt (reduced chicken stock)
- 1 Tbsp. fresh rosemary (or 1 teaspoon dried rosemary)
- 2 Tbsp. parsley (chopped)
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