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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 Tbsp. tarragon (fresh chopped)
- 1/2 lemon
- 1 Tbsp. olive oil
- 2 pickles (Cornichon, finely diced)
- 3/8 tsp. salt
- 1/4 tsp. ground black pepper
- 3/4 lb. ground chicken (lean)
- 2 oz. brie (sliced)
- 1/2 baguette (sliced in half)
- 2 leaves lettuce
- mayonnaise (for bun)
- cherry tomatoes (for garnish, optional)
- pickles (extra Cornichon, for garnish)
- 1 1/2 lb. yukon gold potatoes (do not substitute another kind of potato!)
- 3 cups peanut oil (do not substitute another kind of oil!)
- kosher salt
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