Freezer Cole Slaw

THE WINE LOVER'S KITCHEN
12Ingredients
23Minutes
310Calories

Ingredients

US|METRIC
  • 1/2 head cabbage (medium size, medium grate for cole slaw, about 6 cups)
  • 2 inches red cabbage (wedge, optional, about 1 cups)
  • 1 medium carrots (grated)
  • 1 red pepper (or colour of your choice diced finely)
  • 1 sweet onion (medium, diced finely)
  • 1/4 cup sugar
  • 1/2 cup cider vinegar
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon celery salt
  • 6 tablespoons vegetable oil
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    NutritionView More

    310Calories
    Sodium14% DV340mg
    Fat32% DV21g
    Protein6% DV3g
    Carbs10% DV29g
    Fiber16% DV4g
    Calories310Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat1.5g8%
    Trans Fat0.5g
    Cholesterol
    Sodium340mg14%
    Potassium530mg15%
    Protein3g6%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber4g16%
    Sugars19g38%
    Vitamin A70%
    Vitamin C170%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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