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Jenna Leigh G.: "Love these! I make them regularly." Read More
10Ingredients
32Minutes
180Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 bell pepper (large, thinly sliced)
- 2 purple onion (small, thinly sliced)
- 1 tsp. chili powder
- 1 pkg. fajita seasoning mix (I used low sodium Ol El Paso, plus ¼ cup of water)
- 1 cup cooked brown rice
- 1/4 tsp. salt (or to taste, depends if you use low sodium beans or not)
- 19 oz. black beans (rinsed and drained, about 2 cups cooked)
- 1/2 lime
- shredded cheddar cheese (about 2 cups)
- 10 tortilla shells (large)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium360mg15% |
| Potassium390mg11% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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