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Ingredients
US|METRIC
4 SERVINGS
- 3 cups pineapple juice
- 1 1/2 cups brown sugar
- 1 1/2 Tbsp. mustard powder
- 1/3 cup ketchup
- 1/3 cup red wine vinegar
- 1 1/2 Tbsp. fresh lemon juice
- 2 Tbsp. soy sauce
- 1/2 tsp. ground cloves
- 2 tsp. ground ginger
- 4 cloves garlic (minced)
- 1/2 tsp. cayenne pepper
- 2 lb. baby-back pork ribs
- 18 oz. barbeque sauce
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium2290mg95% |
| Potassium1270mg36% |
| Protein38g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate132g44% |
| Dietary Fiber2g8% |
| Sugars110g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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