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Ingredients
US|METRIC
20 SERVINGS
- cornmeal
- 4 3/4 cups bread flour (or all purpose)
- 2 Tbsp. sugar
- 1 tsp. salt
- 1/4 tsp. baking soda
- 4 1/2 tsp. active dry yeast (regular or quick)
- 2 cups milk
- 1/2 cup water
- 1/2 cup whole wheat flour
- 1/2 cup wheat germ
- 1/2 cup oats (quick-cooking)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium150mg6% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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