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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. manicotti
- 16 oz. ricotta cheese
- 6 oz. mozzarella cheese (shredded)
- 6 oz. Parmesan (shredded)
- 4 oz. cream cheese
- 1/2 tsp. Italian seasoning
- 1/2 tsp. dried basil
- 1 Tbsp. olive oil
- 1 cup baby spinach (finely chopped fresh)
- 2 Tbsp. minced onion
- 1 clove garlic (minced)
- 2 cups marinara sauce
- 1 Tbsp. fresh parsley (minced)
- 1 Tbsp. olive oil
- 1/2 medium onion (minced)
- 3 cloves garlic (minced)
- 1 tsp. red pepper flakes
- 45 oz. crushed tomatoes
- 2 Tbsp. tomato paste
- 2 Tbsp. chopped basil
- 2 Tbsp. oregano (chopped)
- 1 tsp. salt
- 1/4 tsp. sugar
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1830mg76% |
| Potassium1310mg37% |
| Protein40g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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