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3Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
16 SERVINGS
- 100 grams butter (softened)
- 50 grams caster sugar
- 150 grams flour ( self-raising)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories90Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol15mg5% |
Sodium35mg1% |
Potassium10mg0% |
Protein1g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber0g0% |
Sugars3g |
Vitamin A4% |
Vitamin C |
Calcium0% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Sam D. 3 years ago
I'm doomed! These are soooo simple to make and absolutely exquisite to eat. Once you've baked these you'll find yourself having to repeat, quite regularly in fact that yesterday's first batch, well you can guess. Doomed, I tell you doomed.
Nadia Wallace 4 years ago
my family love them! i make larger ones than in the recipe so they turn out like cookies! never last longer than one evening even though i make 40 at a time!
Mix Taste 5 years ago
From far my fav. biscuits recipe! So simple and yet so good. And since it only has 3 ingredients, and it's things you always have on the pantry, you can bake them any time! Dip it on tempered chocolate and add some deco for a lil twist!
Edison Seymour 6 years ago
Delicious! Really nice buttery crisp biscuits. Can't believe how few ingredients and how simple recipe is. Thank you Mary Berry! :D