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Focaccia with Rosemary, Tomato, and Caramelized Onions
MY UTENSIL CROCK10Ingredients
85Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. dry yeast
- 1 cup warm water (100-110 degrees)
- 1 tsp. honey
- 3 1/2 cups all purpose flour
- 1/2 cup extra-virgin olive oil (plus a little more, divided – you will use it at a few different times)
- kosher salt
- 1 sweet onion (large, sliced thin)
- 2 tomatoes (medium vine-ripe, cut into 1/4″ slices)
- 2 sprigs rosemary needles (fresh, removed from stem)
- 1/4 cup grated Parmesan cheese
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium310mg13% |
| Potassium390mg11% |
| Protein15g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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