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Flying Sea Urchin Pasta with Fish Roe and Chives from 'The Catch'
SERIOUS EATS9Ingredients
20Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 lb. sea urchin roe (sacs)
- 1/4 cup olive oil
- 1/8 tsp. cayenne pepper
- salt
- 1/2 lb. spaghetti
- 2 Tbsp. unsalted butter (at room temperature)
- 1 Tbsp. tobiko (flying fish roe or masago, smelt roe)
- 2 Tbsp. chopped fresh chives
- 1 chive (flower, separated into blossoms, optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium620mg26% |
| Potassium190mg5% |
| Protein15g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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