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Ingredients
US|METRIC
4 SERVINGS
- 250 grams spelt (white flour -, or wheat)
- 1 pinch salt
- 2 Tbsp. sugar
- 1 tsp. dry active yeast
- 2 Tbsp. flaxseed (golden, ground)
- 6 Tbsp. water
- 80 grams vegan butter
- 50 mL soy milk
- 1 Tbsp. vegan butter (melted)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium420mg12% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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