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7Ingredients
3Hours
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup warm water (100-105⁰F)
- 2 Tbsp. sugar
- 2 1/4 tsp. active dry yeast (1 packet)
- 1 cup skim milk (warm, 100-105⁰F)
- 2 Tbsp. butter (softened)
- 4 cups all-purpose flour (un-bleached)
- 1 Tbsp. salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat20 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg2% |
Sodium620mg26% |
Potassium85mg2% |
Protein5g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A4% |
Vitamin C0% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Nina 4 years ago
turned out great. my cousins babies even liked them and they’re pretty picky. i’ll be making these a lot from now on
Pat 4 years ago
These turned out great! Easy recipe. Will bake again but try making 14 rather than 12, they’re large! Have been baking breads while staying at home during this Covid 19 epidemic.
Aragon 5 years ago
Turned out great! Husband says I could sell these. I added a touch more sugar. Flattened so we could make sandwiches. Made them two weeks in a row.