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Fluffy Sweet Potato Pound Cake with Maple Glaze
PALEO HACKS15Ingredients
70Minutes
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup almond milk
- 1/3 cup ghee (melted, plus extra for greasing)
- 1/3 cup maple syrup
- 3/4 cup sweet potato (purée)
- 4 eggs
- 2 tsp. vanilla extract
- 1 1/2 cups almond flour
- 1/2 cup tapioca flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1 tsp. canela
- 1/2 cup almond milk
- 1 tsp. tapioca flour
- 1/4 cup sweet potato (purée)
- 1 Tbsp. maple syrup
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium430mg18% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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