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5Ingredients
15Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 cups flour (or gluten free flour)
- 3 Tbsp. baking powder
- 3 tsp. baking soda
- 1 tsp. salt
- 1/4 cup sugar
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Directions
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium2730mg114% |
Potassium170mg5% |
Protein16g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate134g45% |
Dietary Fiber5g20% |
Sugars13g |
Vitamin A |
Vitamin C |
Calcium70% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Suzanne Stork a year ago
So this has eggs in it.. that’s awesome, put everything together to then click on the method for this lady to say add and egg and milk, I’m fine with the milk.. but this came up after I googled egg free recipes, thanks for wasting nearly a full bag of my flour. Fuming.
Joy 7 years ago
Really fluffy and tastes really good. I'd totally make it again! Good brunch or breakfast option. Makes a lot if you cook small pancakes