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Ingredients
US|METRIC
1 SERVINGS
- 8 inches cake (round)
- 1/2 cup coconut flour
- 3 eggs (pasture-raised, + 2 egg whites)
- 1/2 cup coconut oil (melted)
- 1/2 cup full fat coconut milk
- 1 Tbsp. pure maple syrup
- 1 tsp. vanilla extract
- 1 tsp. baking powder
- 1/4 tsp. sea salt (pink Himalayan)
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