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Fluffy Buttermilk Pancakes with Sautéed Apples
CASSIE'S KITCHEN13Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 apples (large, peeled, cored and sliced 1/4 inch thick, I used Macintosh, but Granny Smith, or any tart, crisp apples will work)
- 2 Tbsp. butter
- 3 Tbsp. sugar
- 1 tsp. canela
- 1 Tbsp. fresh orange juice
- 1 1/2 cups all purpose flour
- 1 Tbsp. baking powder
- 1 pinch salt
- 1 tsp. sugar
- 2 large eggs (beaten)
- 2 Tbsp. butter (melted and cooled)
- 1 1/3 cups buttermilk
- butter (for cooking)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium700mg29% |
| Potassium440mg13% |
| Protein11g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber5g20% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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