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Ingredients
US|METRIC
4 SERVINGS
- 2 boneless, skinless chicken breasts (large, cooked and shredded)
- 4 Tbsp. extra virgin olive oil
- 1 onion (medium, chopped)
- 1 cup carrots (chopped)
- 3/4 cup celery (chopped)
- 2 garlic cloves (minced)
- 1 1/2 tsp. crushed red pepper (or cayenne)
- 1 tsp. ground ginger
- 10 cups chicken broth
- 1/4 cup milk (or cream)
- 1 lb. egg noodles (Grandma's frozen, or any wide egg noodle)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium320mg13% |
| Potassium1260mg36% |
| Protein42g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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