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Ingredients
US|METRIC
4 SERVINGS
- 1 cup almond butter
- 1 1/2 cups zucchini (the equivalent of about 3 zucchini. No need to peel; just shred them in a food processor.)
- 1/3 cup honey
- 1 egg
- 1 tsp. vanilla
- 1 tsp. baking soda
- 1 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 cup dark chocolate chips (I used abnormally big chips; unfortunately, many of them gravitated towards the bottom instead of melting with the batter as it cooked. Don’t be a dumb bunny like me; melt the chocolate chips before incorporating them into the batter!.)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol55mg18% |
Sodium350mg15% |
Potassium870mg25% |
Protein14g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber6g24% |
Sugars44g |
Vitamin A4% |
Vitamin C15% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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