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Flour-free Chocolate Cake With Raspberries And Roses
BEFORE YOU EAT ME, LOVE ME.12Ingredients
45Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup nut butter (I used almond butter, but peanut butter would also be a bomb!)
- 2 eggs
- 2 tsp. vanilla extract
- 2 tsp. baking soda
- 1 tsp. rose water
- 50 grams coconut sugar
- honey
- 1/2 tsp. salt
- 100 grams dark chocolate (70 % cocoa, roughly chopped)
- 150 grams raspberries (washed)
- 50 grams pistachios (roughly chopped)
- rose petals (dried, for garnish, optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1270mg53% |
| Potassium800mg23% |
| Protein24g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber9g36% |
| Sugars36g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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