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Florida Spiny Lobster Tomato Mac & Cheese
FRESH FROM FLORIDA-US18Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spiny lobster (Florida, cooked and cut into medium sized chunks)
- 3 tomatoes (large Florida, sliced)
- 1 lb. pasta (your favorite shape cooked)
- 4 Tbsp. unsalted butter
- 2 large garlic cloves (minced)
- 1/2 cup red onion (chopped fine)
- 1/4 cup all purpose flour
- 3 cups milk (at room temperature)
- 1 1/2 cups sharp cheddar cheese (grated, or your favorite)
- 1 1/2 cups grated Gruyere cheese (grated, or your favorite)
- 1 Tbsp. Dijon mustard
- 1/2 cup fresh chives (chopped fine)
- 1/4 tsp. cayenne pepper
- 1 cup panko bread crumbs
- 1 Tbsp. olive oil
- 1/4 cup flat leaf parsley (chopped fine)
- sea salt
- ground pepper
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