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Jeanette Devlin: "Great! Family loved it I tweaked it by grilling f…" Read More
15Ingredients
40Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/3 cup finely chopped onion
- 1/4 cup butter (cubed)
- 1/4 cup all-purpose flour
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 cup milk
- 1 cup cream (half-and-half)
- 2 cups long-grain rice (cooked)
- 1 cup peeled shrimp (chopped cooked)
- 1 cup crabmeat (drained, flaked and cartilage removed)
- 8 oz. water chestnuts (sliced, drained)
- 2 Tbsp. lemon juice
- 1 Tbsp. pimiento (chopped)
- 1 Tbsp. fresh parsley (minced)
- 1 cup shredded cheddar cheese (divided)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium540mg23% |
| Potassium590mg17% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jeanette Devlin 6 years ago
Great! Family loved it I tweaked it by grilling fresh shrimp add scallops and crab