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Florence Lin's Chinese Spring Rolls
JEANETTE'S HEALTHY LIVING14Ingredients
80Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 spring roll wrappers
- 6 dried shitake mushrooms
- 1/2 lb. boneless chicken thighs (skinless)
- 1/4 lb. shrimp (shelled, deveined)
- 3 Tbsp. oil
- 4 cups napa cabbage (shredded)
- 1/2 cup bamboo shoots (shredded)
- 1 tsp. sea salt
- 1 1/2 Tbsp. cornstarch
- 3 Tbsp. soaking liquid
- 1 egg
- 1 Tbsp. soy sauce
- 1/2 tsp. sugar
- 1/2 Tbsp. cornstarch
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1980mg83% |
| Potassium690mg20% |
| Protein35g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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