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Ingredients
US|METRIC
4 SERVINGS
- 6 bacon slices (coarsely chopped)
- 2 1/4 lb. beef tenderloin (trimmed, cut into 1 1/2-inch pieces)
- 1/3 cup all-purpose flour
- 1 onion (very large, sliced)
- 3 large garlic cloves (minced)
- 4 cups canned beef broth
- 1 cup beer
- 1/4 cup tomato paste
- 3 Tbsp. chopped fresh thyme
- 2 Tbsp. dark brown sugar
- 4 Tbsp. fresh parsley (chopped)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1150mg48% |
| Potassium1210mg35% |
| Protein57g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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