Flaxseed Bread Recipe | Yummly
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Flaxseed Bread

NUTRITION REFINED(1)
Joe: "I like this recipe. It can be a loaf without bein…" Read More
3Ingredients
75Minutes
480Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups flaxseed meal
  • 1 cup water
  • 1/2 teaspoon salt
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    NutritionView More

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    480Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories480Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium300mg13%
    Potassium0mg0%
    Protein24g47%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber32g128%
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Joe a year ago
    I like this recipe. It can be a loaf without being a gooey batter like other flax breads. I'm going to experiment a bit with this recipe. I was successful without sifting my flax meal and I used only the baking powder. Didn't rise too much but, that's ok with me. Next time I'll omit the baking powder to compare it. I might try microwaving it to see how it cooks.

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