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Flautas (Taquitos) with potatoes
THE VEGETATIAN BLOG12Ingredients
25Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 corn tortillas
- 2 boiled potatoes (peeled, cubed &)
- 12 white cheese (long strips of, mozzarella, monterey jack, etc..)
- 2 Tbsp. sour cream
- 1 tsp. salt
- 2 Tbsp. vegetable oil
- 1/2 cabbage (; shredded)
- 2 chopped tomatoes
- 1 avocado (chopped)
- 1/4 cup chopped cilantro
- sour cream
- Mexican cheese (like cotija or fresco)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium660mg28% |
| Potassium1050mg30% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber12g48% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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