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Description
Try the rich, full flavor of Espresso, topped with textured milk! Uses KitchenAid® Semi-Automatic Espresso Machine and KitchenAid® Burr Coffee Grinder
Ingredients
US|METRIC
1 SERVINGS
- 7.5 oz. milk (220 mL)
- 2 shots espresso
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Directions
- Prepare the double shot of Espresso in your favorite cup.
- Steam the milk using the steam wand or the milk frother attachment.
- Pour the frothed milk into the Espresso shot and serve.
- Tip: For a dairy-free option, use oat milk.
- Plus Up: For a Spiced Flat White, add orange zest, sugar, ground cinnamon, nutmeg, and clove to espresso before pouring the frothed milk.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Potassium
Calories120Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol15mg5% |
Sodium135mg6% |
Potassium460mg13% |
Protein9g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber |
Sugars11g |
Vitamin A0% |
Vitamin C4% |
Calcium30% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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