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Flat Iron Steaks with Ramps, Fingerling Potatoes & Shaved Asparagus Salad
BLUE APRON10Ingredients
55Minutes
810Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 flat iron steaks
- 1/2 bunch asparagus
- 1 oz. ramps
- 1 lemon
- 6 oz. fingerling potatoes
- 1 bunch chives
- 1 bunch dill
- 4 Tbsp. butter
- 1 shallot
- 2 Tbsp. crème fraîche
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium380mg16% |
| Potassium1630mg47% |
| Protein54g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C130% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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