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9Ingredients
25Minutes
910Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. flat iron steak
- 1 large egg yolk
- 1 garlic clove (finely grated)
- 1/4 tsp. salt
- 1/4 cup grapeseed oil
- 1/4 cup extra-virgin olive oil
- 1 Tbsp. lemon juice (freshly squeezed)
- 1/2 tsp. freshly ground black pepper
- 1/4 cup fresh basil leaves (finely chopped)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium470mg20% |
| Potassium740mg21% |
| Protein45g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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