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Flat Iron Steak and "Loaded" Potato Wedges with smoky mushrooms, roasted tomatoes, cheddar cheese, and sour cream
HOME CHEF8Ingredients
50Minutes
760Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 russet potatoes
- 6 oz. cremini mushrooms
- 1 green onion
- 2 flat iron steaks
- 4 oz. grape tomatoes
- 1 Tbsp. smoked paprika
- 1 oz. shredded cheddar cheese
- 2 oz. sour cream
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium320mg13% |
| Potassium2330mg67% |
| Protein60g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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