Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Flank Steak Burrito with Guacamole and Salsa
FOOD AND WINE13Ingredients
30Minutes
260Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 6 oz. flank steak
- 1/2 cup light beer
- 1/2 tsp. ancho chile powder
- sea salt
- freshly ground pepper
- 1 avocado
- 1/2 lime juice
- 1 garlic clove (small, finely minced)
- 2 flour tortillas (8-inch)
- sour cream (for serving)
- salsa (for serving)
- grape tomatoes (Halved, for serving)
- cilantro (for serving)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium430mg18% |
| Potassium570mg16% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes