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Flan a la Vanille with Caramel-Cognac Sauce
KQED FOOD10Ingredients
85Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup sugar
- 1/3 cup water
- 2 Tbsp. cognac (or Armagnac)
- 1 Tbsp. fresh lemon juice
- 4 large eggs
- 1 large egg yolk
- 1 1/2 tsp. pure vanilla extract
- 1/3 cup sugar
- 2 cups milk
- 1 cup light cream
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Potassium
| Calories350Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium125mg5% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber |
| Sugars42g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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