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Ingredients
US|METRIC
6 SERVINGS
- 6 cups herbs (loosely packed mixed, and greens, such as sorrel, cilantro, parsley, chervil, chives, basil, tarragon, and arugula)
- 4 cups baby spinach leaves (loosely packed)
- 1 Tbsp. unsalted butter
- 2 Tbsp. olive oil
- 1/4 cup pine nuts
- 6 large eggs
- 1/2 cup light cream
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper (freshly)
- 2 Tbsp. grated Parmesan cheese (freshly)
- 2 lb. tomatoes (ripe, about 4 large, coarsely chopped)
- 1 Tbsp. jalapeño pepper (finely chopped, optional)
- 1 tsp. salt
- 1/2 tsp. ground black pepper (freshly)
- 1 1/2 Tbsp. vinegar
- 1/4 cup extra-virgin olive oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium710mg30% |
| Potassium620mg18% |
| Protein12g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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