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Flädlesuppe (German Crepe Soup)
TARA'S MULTICULTURAL TABLE8Ingredients
50Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup milk
- 1 pinch salt
- 1 pinch freshly grated nutmeg
- 2 Tbsp. butter oil (for the pan)
- 4 cups beef broth
- freshly chopped chives (or parsley for garnish, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium940mg39% |
| Potassium350mg10% |
| Protein12g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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