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Five-Year Anniversary and New Southern Greens
FATFREE VEGAN KITCHEN8Ingredients
21Minutes
40Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/2 cup vegetable broth (I used Imagine’s No-Chicken broth)
- 1/2 red onion (small, thinly sliced)
- 3 cloves garlic (minced)
- 1/2 Tbsp. ginger root (minced)
- 1 tsp. smoked paprika
- 10 oz. greens (about 2 small bunches mustard, turnip, or collard greens, stemmed and chopped)
- 1 tsp. white balsamic vinegar
- 2 Tbsp. dried cranberries
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories40Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium360mg15% |
| Potassium420mg12% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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