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Ingredients
US|METRIC
12 SERVINGS
- 1 Tbsp. olive oil
- 1 1/2 cups tortilla chips (crushed and divided)
- 1 lb. ground beef
- 1.25 oz. taco seasoning (or homemade, recipe follows taco seasoning mix)
- 1 cup prepared salsa
- 1 cup sour cream
- 1 avocado (halved, peeled, pitted, and cubed)
- 1 cup extra sharp cheddar (grated)
- 1 Tbsp. chili powder
- 2 tsp. onion powder
- 1 tsp. ground cumin
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1 tsp. dried oregano
- 1 tsp. sugar
- 1/2 tsp. salt
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium450mg19% |
| Potassium260mg7% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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