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Five Ingredient Cherry Pineapple Punch Bowl Cake
THE SPRUCE EATS5Ingredients
60Minutes
450Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 butter cake mix (2-layer, prepared as directed and completely cooled)
- 20 oz. crushed pineapple (drained)
- 7 oz. vanilla pudding mix (prepared as directed)
- 16 oz. whipped topping
- 20 oz. cherry pie filling
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium490mg20% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber2g8% |
| Sugars55g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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