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Five Grain Loaf with Walnuts & Cranberries
CATHY'S BREAD EXPERIENCE10Ingredients
70Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 125 grams walnuts (chopped roughly)
- 2 1/4 tsp. active dry yeast
- 60 mL lukewarm water
- 675 grams water (room temperature *)
- 600 grams spelt flour (all-purpose)
- 125 grams oat flour
- 125 grams rye flour
- 125 grams whole grain spelt flour
- 125 grams brown rice flour
- 200 grams dried cranberries
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium20mg1% |
| Potassium500mg14% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate114g38% |
| Dietary Fiber13g52% |
| Sugars34g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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