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Ingredients
US|METRIC
2 SERVINGS
- 1 slice white bread (crusts removed)
- 1/2 lb. whitefish (I used tilapia, but whatever is on sale, coarsely chopped)
- 1 shallots (coarsely chopped)
- 1 clove garlic
- 1/3 cup parsley leaves
- 1 eggs (beaten)
- 1/2 tsp. salt
- 1 dash cayenne
- 2 cups pepper sauce (spicy red, recipe follows)
- 1 yellow onion (small, diced)
- 1 red bell pepper (small, diced)
- 1/2 tsp. hot smoked paprika
- 1 dash cayenne
- 1 garlic cloves (minced)
- 1/2 tsp. salt
- 15 oz. crushed tomatoes
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