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Fish Tacos with Spicy Sour Cream
UNCLE JERRY'S KITCHEN10Ingredients
25Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. sea bass (or other firm fleshed fish)
- 4 tsp. adobo seasoning
- 4 Tbsp. sour cream (or Crema)
- 1 tsp. hot sauce
- 3 cups cole slaw mix (packaged)
- 12 gordita (style, small flour tortillas)
- salt
- pepper
- olive oil (for cooking the fish)
- lime wedges (for garnish and drizzling, optional)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium470mg20% |
| Potassium790mg23% |
| Protein42g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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