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Fish Tacos with Skinny Chipotle Sauce
SIMPLY LOW CAL16Ingredients
30Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. fish (tilapia)
- salt
- pepper
- 8 white corn tortillas
- 1/4 cup red onion (chopped)
- 1 avocado (medium, sliced)
- 1/4 cup cilantro (chopped)
- 2 limes (small, sliced in wedges)
- 1/2 cup plain greek yogurt
- 1 tsp. sauce (from can of chipotles in adobo sauce)
- 1/2 chipotle chile
- 1 can chipotles in adobo sauce
- 1/4 cup cilantro (packed)
- 1/4 tsp. salt
- 1 tsp. fresh lime juice
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium450mg19% |
| Potassium870mg25% |
| Protein27g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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