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Ingredients
US|METRIC
4 SERVINGS
- 1/4 jicama (small, peeled and thinly sliced into strips)
- 1 small carrot (peeled and thinly sliced into strips)
- 1 cup red cabbage (shredded)
- 5 sprigs cilantro
- 3/4 cup Daisy Cottage Cheese
- 1 lime (juiced)
- 1 1/2 Tbsp. sauce (adobe)
- 20 oz. tilapia (pieces)
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 4 tsp. olive oil
- 8 whole wheat tortillas (warmed)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium570mg24% |
| Potassium710mg20% |
| Protein33g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C45% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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