Fish Tacos Recipe | Yummly
29Ingredients
50Minutes
370Calories
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Ingredients

US|METRIC
  • 1 pound fish (white flaky such as tilapia, mahi mahi, halibut or snapper)
  • 1/4 cup avocado oil (or olive oil)
  • 1 lime (juiced)
  • 1 tablespoon ancho powder (grapeseed or avocado oil)
  • 1/2 teaspoon kosher salt
  • freshly ground pepper
  • 1 jalapeno (coarsely chopped)
  • 1/4 cup cilantro leaves (chopped)
  • 8 flour tortillas (or corn tortillas)
  • 2 tablespoons peanut oil (grapeseed or avocado oil)
  • 1 red onion (or yellow, coarsely chopped)
  • 4 cloves garlic (coarsely chopped)
  • 4 tomatoes (large ripe, seeded then chopped)
  • 1 serrano chile (coarsely chopped)
  • 1/2 teaspoon cumin
  • 1 jalapeno (coarsely chopped)
  • 1 tablespoon chipotle sauce (chipotles in adobo)
  • 1/2 tablespoon dried oregano
  • 1/4 cup cilantro leaves (chopped)
  • 1 tablespoon lime juice
  • salt and ground black pepper
  • white cabbage (shredded, or lettice, garnish)
  • hot sauce (garnish)
  • low-fat sour cream (garnish)
  • red onion (thinly sliced, garnish)
  • green onions (thinly sliced, garnish)
  • cilantro leaves (chopped, garnish)
  • avocado (slices, garnish)
  • tomatillo salsa (pureed, garnish)
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    NutritionView More

    370Calories
    Sodium25% DV590mg
    Fat29% DV19g
    Protein33% DV17g
    Carbs11% DV33g
    Fiber20% DV5g
    Calories370Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol35mg12%
    Sodium590mg25%
    Potassium590mg17%
    Protein17g33%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A15%
    Vitamin C45%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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