Fish Fillets with Mushroom Sauce Recipe | Yummly

Fish Fillets with Mushroom Sauce

THE SPRUCE
13Ingredients
45Minutes
350Calories

Ingredients

US|METRIC
  • 2 tablespoons butter
  • 1 1/2 cups cremini mushrooms (sliced)
  • 1 onion (finely chopped)
  • 3 cloves garlic (minced)
  • 2 tablespoons flour
  • 1 teaspoon dried thyme leaves
  • 1/2 teaspoon salt
  • 1/8 teaspoon white pepper
  • 1 cup milk
  • 1/2 cup sour cream
  • 2 tablespoons lemon juice
  • 1 teaspoon grated lemon peel
  • 1 1/2 pounds fish fillets
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    NutritionView More

    350Calories
    Sodium23% DV550mg
    Fat23% DV15g
    Protein76% DV39g
    Carbs5% DV14g
    Fiber8% DV2g
    Calories350Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol120mg40%
    Sodium550mg23%
    Potassium1160mg33%
    Protein39g76%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber2g8%
    Sugars8g16%
    Vitamin A10%
    Vitamin C20%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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